Deep fried patties stuffed with spiced potatoes & green peas.
Potato samosa served with chana masala, yogurt, and green & tamarind chutney.
Potato cutlets served with chana masala, chutney & tamarind sauce, and yogurt.
Mixed vegetables dipped in batter and deep fried.
Cubes of Indian cheese fried golden brown, blended with freshly ground herbs & spices.
Baked leavened bread with cashews, almonds, raisins, and cherries.
Cubes of Indian cheese, bell peppers, and onion marinated and barbecued.
Combination platter of samosas, vegetable cutlets, paneer pakora, and veg. pakora.
Shrimp marinated in mild spices and garlic then fried golden brown.
Pieces of tender chicken slices dipped in a spicy batter and deep fried.
Deep fried patties stuffed with spicy minced lamb.
Deep fried boneless fish of the day marinated in herbs & spices.
seasoned with cumin, cucumber, tomatoe, carrots, potatos, & spices
Fish fillets marinated in lemon juice, ground cumin, black pepper, and fresh herbs.
Shrimp marinated in yogurt, ginger, fresh coriander, and garlic.
Spring juicy chicken marinated in yogurt, herbs, & spices.
Ground lamb seasoned with herbs and spices, barbecued on skewers in the clay oven.
Tender boneless pieces of white meat chicken marinated in yogurt, exotic spices, & herbs.
Boneless pieces of chicken breast seasoned with herbs and spices, skewered in the clay oven.
Combination of chicken, lamb, fish, and shrimp cooked in tandoori.
Chicken barbecued in our clay oven, simmered in a creamy tomato sauce with mild spices.
Tandoori white chicken marinated in yogurt and spices, simmered in a creamy tomato sauce.
Tandoori white meat chicken cooked in a savory mint sauce.
Tender cubes of boneless chicken sautéed with bell peppers, onions, tomatoes, fresh herbs, and spices.
Tender cubes of spring chicken cooked in a mild tomato, onion, garlic, nuts, and light cream herb sauce.
Boneless cubes of spring chicken prepared in a tomato, bell pepper, onion, and vegetable stew.
Tender chicken cooked in a blend of onions, tomatoes, & spices.
Cubes of marinated chicken cooked with seasoned potatoes in a spicy vindaloo sauce.
Chicken cooked in spinach and herbs.
Succulent gravy with fenugreek, yogurt, and chef’s special herbs.
Shrimp cooked in a tastefully creamy onion, tomato, & fresh herb sauce.
Fish simmered in a blend of onion, tomato, and garlic sauce.
Tender shrimp cooked in a hot & spicy sauce with diced potatoes.
Fish of the day simmered in coconut milk & exotic spices.
Shrimp sautéed with onions, ginger, and garlic in a coconut milk and herb sauce topped with cilantro.
Cubes of boneless lamb prepared in a tastefully mild onion, tomato, gravy, and herb sauce.
Tender cubes of lamb cooked in an onion, tomato, ginger, and fresh herb sauce.
Ground lamb cooked with green peas, onions, tomatoes, and herbs.
Cubes of marinated lamb leg cooked with seasoned potatoes in a spicy tomato and onion sauce.
Cubes of lamb leg cooked in a mildly spiced onion, tomato, yogurt, and fresh herb sauce.
An earthy delicacy from Punjab - a delightful combination of spinach and lamb.
Delicious spiced cubes of lamb cooked in a creamy lentil sauce.
Boneless lamb marinated in yogurt & spices then simmered in a creamy tomato sauce.
Pieces of goat cooked with intensely hot & fragrant spices.
Pieces of goat cooked with ginger, garlic, tomato, onion, bell pepper, & special spices.
Pieces of goat cooked with freshly sliced garlic & ginger and infused with chef’s secret spices.
Homemade cheese cubes cooked in a delicate tomato, onion, and mildly spiced cream sauce.
Spinach and homemade cheese cubes cooked with onions, tomatoes, mild spices, and herbs.
Tender pieces of fresh cheese cooked with peas in a creamy sauce.
Mixed vegetables with cheese and a cream sauce with cashews, almonds, and raisins.
Chick peas cooked in a mildly spiced onion and tomato gravy.
Cubes of homemade cheese sauteed with onions, bell peppers, tomatoes, ginger and herbs
Cheese & vegetable balls in an aromatic gravy.
Tandoor baked eggplant sautéed with herbs & spices.
Slowly cooked black lentils prepared in tomato, garlic, and ginger sauce, and light cream.
Yellow lentil curry prepared with traditional tomato, onion, and ginger.
Garden fresh okra sautéed with chopped onions, tomatoes, roasted cumin, herbs, and spices.
Fresh cauliflower & potatoes sautéed in spices.
Chef's choice of fresh vegetables cooked with onions and tomatoes in a delicately seasoned gravy.
Spinach and garbanzo beans cooked in a mild cream sauce.
Seasoned potatoes sautéed with cumin seeds, fresh coriander, and mild spices.
Homemade cheese simmered in a fresh tomato sauce with bell pepper and onion.
Homemade cheese simmered in fresh mint, tomato, bell pepper, and onion.
Mushrooms and green peas cooked in a tomato & cream sauce with mild spices.
Aromatic basmati rice with spices, nuts, & select vegetables.
Basmati rice sautéed with boneless cubes of chicken, mild herbs, nuts, and spices.
Basmati rice cooked with succulent cubes of lamb, herbs, nuts, and mild spices.
Diced goat mixed with rice, nuts, and spices.
Saffron flavored basmati rice sautéed with shrimp, herbs, nuts, and spices.
Basmati rice cooked with succulent cubes of lamb, chicken, shrimp, nuts, and mild spices.
Basmati rice cooked with golden raisins, fruits, and nuts.
Slightly fried rice cooked with green peas, onion, tomatoes, and cumin seeds.
White basmati rice cooked to perfection.
Leavened bread made of special fine white flour dough, baked in the clay oven.
Leavened bread made in the clay oven, seasoned with fresh garlic and butter.
Leavened bread made in the clay oven, stuffed with cheese, onion, pepper, and Indian spices.
Leavened bread stuffed with seasoned minced lamb and coriander, baked in the clay oven.
Whole wheat bread baked in the clay oven.
Multi-layered whole wheat bread made with butter and cooked in the clay oven.
Multi-layered whole wheat and fenugreek bread made with butter and cooked in the clay oven.
Multi-layered whole wheat and fresh mint bread made with butter and cooked in the clay oven.
Whole wheat bread stuffed with seasoned mashed potatoes, cilantro, and mild spices.
Leavened bread stuffed with chopped onions and mild seasonings, cooked in the clay oven.
Combination of any 4 breads.
Finely rolled, whole wheat bread puffed in the deep fryer.
Soft, leavened, and deep fried bread. A perfect accompaniment to Chana.
Grated carrots cooked in sweetened milk, then garnished with almonds, cashews, & raisins.
Homemade Indian ice cream flavored with saffron, pistachios, nuts, and cardamom.
Homemade Indian ice cream flavored with mango and nuts.
Sweet cheese dumplings served in a creamy sauce flavored with cardamom and pistachios.
An Indian delicacy made of dry milk and semolina flour, fried golden, and served in a syrup.
Traditional rice pudding made with rice, milk, sugar, & saffron.
Mango flavored creamy custard with fruit.